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【一起煮吧】 叉燒芥蘭炒滑蛋
By
J Cook
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烹飪
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叉燒
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打工族幾乎沒可能沒討論過一個問題 —— 假如你有得揀,你揀男或女上司?
...
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【一起煮吧】 墨魚滑釀豆卜
By
J Cook
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,
豆卜
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蝦膠
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能做便做多點,這成為我近月的口頭禪。雖早已過了搏殺的年紀,但又未有可以退休的條件,所以有工作便盡量做吧.....
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【一起煮吧】 公餘Comfort Food:蝦膠釀雞翼
By
J Cook
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釀雞翼
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蝦膠
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其實和工作伙伴或與朋友相處,不談真心還是假意,最重要的是相敬如賓,老套點說便是你敬我一尺,我敬你一丈......
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