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調酒師
【香港電台|cpjobs】 我係奮青2:放棄刻板生活 入行當專業調酒師
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人來人往,酒客帶着歡愁,步入酒吧。吧枱上,調酒師為客人送上專屬的雞尾酒,味道或苦或甜,偶爾辛辣回甘......
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選定事業跳板 變身型格調酒師
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調酒
身處知識型社會,不少人或會有一個錯覺,以為要成為調酒師,起步點是先去修讀調酒課程........
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調酒愛創新 Shake出精彩事業
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調酒師
近年葡萄酒和威士忌在香港先後捲起一陣風潮,品酒課程如雨後春筍外,像「響」和「白州」這些日本名威士忌也吸引了不少人慕名一試。風潮演變,終於輪到雞尾酒嶄露頭角,今期因此請來九龍香格里拉大酒店調酒師林穎怡 ( Dorothy ),與大家暢談這位女將的調酒生涯二三事。
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